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CAKES
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All cakes are made of vanilla sponge, with jam and butter cream, unless otherwise stated. Chocolate and fruit novelty cakes carry an additional charge. |
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I do not currently make gluten or dairy free cakes. |
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Sponge and chocolate cakes do not have nuts as an ingredient, but there may be nut traces present. Fruit cakes do contain nuts and alcohol. |
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Cakes contain butter and dairy products. |
WEDDING CAKES
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Wherever possible, order your wedding cake for the day before it is required. |
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You will always be given written order confirmation. Please check it and notify me if anything is not correct. |
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Cake stands are available to hire, depending on your chosen style. |
CAKE STORAGE & SHELF LIFE
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All cakes should be stored in a cool dark place on a flat sturdy surface. |
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Never put cakes in the fridge as this will damage the icing. |
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Sponge and chocolate cakes will keep for one week after delivery. |
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Fruitcakes last perfectly well for months, not years. |
PAYMENT
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For novelty and celebration cakes, a £10 deposit is required on order, with the balance payable on delivery. |
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For wedding cakes, a £50 deposit is required on order, with the balance payable two weeks prior to delivery. |
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Payment by cash, or personal cheque with guarantee card, made payable to Sugar Magic. |
DELIVERY
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All cakes are delivered boxed. |
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Delivery within the Falmouth area is free of charge. Otherwise delivery is charged at 40p per mile round trip. |
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Your cake will be delivered on your chosen delivery date to your chosen delivery address. |
CANCELLATION
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Should you cancel your booking, then this will result in loss of the deposit paid. |
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